Our Menu

traditional beef wellington with maderia demi, horsey mash, roasted carrots

grilled strip steak, blue cheese butter, mushroom risotto, french green beans gf

pan seared scallops cioppino, clams, mussels, shrimp, garlic toast gf available

pan seared duck, dried cherry and port wine sauce, maple roasted acorn squash, french green beans * gf

garlic crumb crusted lamb, lemon roasted parmesan potatoes, french green beans

pan seared sea bass, lemon parmesan risotto, lobster butter, asparagus *

grilled salmon, cauliflower puree, asparagus, sundried tomato cream * gf

grilled double cut pork chop, butternut squash ravioli, thyme and sage, french green beans

veal osso bucco, soft fontina polenta, snap peas gf

roast chicken with cheese tortellini, prosciutto and peas, garlic parmesan cream